Inqubo yokusebenza kanye nezidingo zomshini wokuxuba oseduze

vala i-mixer
1. Ukuqala kokuqala ngemva kokuma isikhathi eside kufanele kwenziwe ngokuvumelana nezidingo zokuhlolwa kokungenzi lutho okukhulunywe ngakho ngenhla kanye nokuhlolwa komthwalo. Ngomnyango wokukhipha umoya wohlobo lokujika, kunezibhawodi ezimbili ezinhlangothini zombili zomnyango wokukhipha umoya ukuvimbela ukuvulwa kokuphuma komoya lapho upakwe. Qiniseka ukuthi usebenzisa uhlelo lwe-hydraulic ukubeka umnyango wokukhipha umoya endaweni evaliwe kusengaphambili, bese usebenzisa idivayisi yokukhiya ukuvala umnyango wokukhipha umoya. Ngalesi sikhathi, phendula izibhawodi ezimbili endaweni engathinti ukuvulwa komnyango wokukhipha umoya.

2. Ukuqala kwansuku zonke

a. Vula amavalvu okungena amanzi bese ukhipha amanzi ohlelweni lokupholisa njengenjini eyinhloko, i-reducer kanye nenjini eyinhloko.

b. Qala imishini ngokwezidingo zemiyalelo yesistimu yokulawula kagesi.

c. Ngesikhathi sokusebenza, qaphela ukuhlola umthamo kawoyela wethangi likawoyela lokugcoba, izinga likawoyela le-reducer kanye nethangi likawoyela lesiteshi se-hydraulic ukuqinisekisa ukuthi ukugcotshwa kwendawo yokugcoba kanye nokusebenza kwe-hydraulic kuvamile.

d. Naka ukusebenza komshini, ukuthi umsebenzi ujwayelekile yini, ukuthi umsindo awujwayelekile yini, nokuthi izibambo zokuxhuma zikhululekile yini.

3. Izinyathelo zokuphepha zokusebenza kwansuku zonke.

a. Misa umshini ngokwezidingo zokuhlanza izinto zokugcina ngesikhathi sokuhlolwa komthwalo. Ngemva kokuba injini eyinhloko ima, cisha injini yokugcoba kanye nenjini ye-hydraulic, vala ugesi, bese ucisha umthombo womoya kanye nomthombo wamanzi opholile.

b. Uma izinga lokushisa liphansi, ukuze kuvinjelwe ipayipi ukuthi lingabi manzi, kuyadingeka ukususa amanzi okupholisa kupayipi ngalinye lokupholisa lomshini, bese usebenzisa umoya ocindezelwe ukuze uhlanze ipayipi lamanzi okupholisa.

c. Esontweni lokuqala lokukhiqiza, amabhawodi okubopha engxenye ngayinye yomxube oseduze kufanele aqiniswe nganoma yisiphi isikhathi, bese kuba kanye ngenyanga.

d. Uma isisindo sokucindezela somshini sisesikhundleni esiphezulu, umnyango wokukhipha uvaliwe futhi i-rotor ijikeleza, umnyango wokondla ungavulwa ukuze ungene ekamelweni lokuxuba.

e. Uma i-close mixer imiswa okwesikhashana ngesizathu esithile ngesikhathi senqubo yokuxuba, ngemva kokuba iphutha selisusiwe, injini eyinhloko kumele ikhishwe ngemva kokuba izinto zerabha zikhishwe ekamelweni lokuxuba langaphakathi.

f. Inani lokuphakelwa kwegumbi lokuxuba akumele lidlule umthamo womklamo, ugesi wokusebenza komthwalo ogcwele ngokuvamile awudluli ugesi olinganiselwe, ugesi ophindaphindayo osheshayo ngokuvamile uphindwe izikhathi ezingu-1.2-1.5 kunogesi olinganiselwe, kanti isikhathi sokugcwalisa ngokweqile asidluli amasekhondi ayi-10.

g. Kumxube omkhulu ovalayo, isisindo sebhulokhi yerabha akufanele sidlule ama-20k ngesikhathi sokudla, futhi izinga lokushisa lebhulokhi yerabha eluhlaza kufanele libe ngaphezu kwama-30°C ngesikhathi sokufakelwa ipulasitiki.

vala i-mixer2
4. Umsebenzi wokulungisa ngemva kokuphela kokukhiqiza.

a. Ngemva kokuphela kokukhiqiza, i-mixer evalayo ingamiswa ngemva kwemizuzu eyi-15-20 yokusebenza ingasebenzi. Ukugcotshwa kwamafutha kusadingeka esivikelweni sobuso se-rotor ngesikhathi sokusebenza okomile.

b. Uma umshini umisiwe, umnyango wokukhipha ugesi uvulekile, vula umnyango wokondla bese ufaka iphini lokuphepha, bese uphakamisa isisindo sokucindezela uye endaweni ephezulu bese ufaka iphini lokuphepha lesisindo sokucindezela. Isebenza ngendlela ephambene lapho uqala.

c. Susa izinto ezinamathelayo echwebeni lokudla, ucindezele isisindo kanye nomnyango wokukhipha, uhlanze indawo yokusebenza, bese ususa ingxube yempuphu kawoyela yedivayisi yokuvala ubuso be-rotor end.


Isikhathi sokuthunyelwe: Julayi-18-2022